Posts Tagged ‘recipe’

Ingredients: ● 1 lean roast ; all fat removed ● 1/2 tsp. garlic powder ● 1/2 tsp. fresh ground black pepper ● 1 (14 oz.) can beef broth ● 1 envelope dry French onion soup mix ● 1 bottle of beer ● 3 cups water ● 12 slices Mozzarella cheese ● 6 hoagie rolls or […]


Ingredients: 3 cups peeled zucchini 1 large onion 2  garlic cloves 1/4 cup butter 4  eggs 1/2 cup grated Parmesan cheese 1/4 cup minced fresh parsley 1 1/2 teaspoons minced fresh basil 1 1/2 teaspoons minced fresh marjoram 1/2 teaspoon salt 1/2 cup shredded Monterey Jack cheese In a large skillet, saute the zucchini, onion […]


Ingredients: 1 tablespoon Olive oil 4  boneless chicken breast halves 2 cloves Garlic 1 large Red bell pepper 1 medium Onion 1 medium Zucchini 1/4 cup Ham 1/4 cup Dry red wine 1/4 teaspoon Dried thyme 1/4 teaspoon Dried rosemary 1 tablespoon Parmesan Salt Pepper Heat oil in a skillet over medium high heat. Add […]


Ingredients: ● 4 zucchini, cut in half lengthwise ● 1/4 cup chopped onion ● 1 clove garlic ; minced ● 1/2 cup breadcrumbs ● olive ; oil ● 1/2 cup shredded mozzarella cheese ● 1 tsp. salt ● parmesan ; cheese Directions: Scoop out the pulp of the zucchini. Brush the zucchinis with olive oil […]


Zucchini Coins

28Jul09

Ingredients: ● 1/2 c. Italian-seasoned breadcrumbs ● 3 Tbsp. grated Parmesan ● 1/4 tsp. pepper ● 3 c. thinly sliced zucchini ; (about 1 lb.) ● 2 egg whites ; lightly beaten ● cooking ; spray Directions: Preheat oven to 450 degrees. Combine breadcrumbs,Parmesan, and pepper; mix well. Dip the zucchini slices in egg whites; […]


Zucchini Puffs

28Jul09

Ingredients: ● 3 medium Zucchini ; ends trimmed and grated ● 2 cups Cheddar ; shredded ● 3 large Egg ; beaten ● 1/2 cups Bread ● 1/4 tsp. Dry oregano ● 1/4 tsp. Dry basil ● 1/4 tsp. Dry parsley flakes ● salt ; to taste ● Pepper ; to taste Directions: Mix all […]


8 cups of watermelon 1 cup fresh strawberries 1/2 cup fresh squeezed lemon juice 1 cup sugar Place cut-up watermelon, strawberries, and lemon juice into food processor or blender and process until smooth. Strain through a fine strainer to catch any seeds or pulp. Place mixture in a 1-1/2 quart container. Add sugar and enough […]