Archive for April, 2009

I was just thinking about what I needed to do today…make cupcakes, finish up Easter crafts, get plastic eggs stuffed with goodies, and clothes pressed. Then I remembered I needed to boil eggs – something I only do once a year. So, I always forget how to do it. That’s what Google is for though, […]

Ingredients: ● 2 tbsp. butter or margarine ● 2 cloves garlic, finely chopped ● 2 cups uncooked rigatoni pasta (6 oz) ● 2 cups Progresso® chicken broth (from 32-oz carton) ● 2 cups Green Giant® Valley Fresh Steamers™ frozen broccoli cuts ● 2 cups chopped deli rotisserie chicken (from 2- to 2 1/2-lb chicken) ● […]