Peanut Butter Cup Pie


Origin: Stephanie Teigen


  ● Graham ; Cracker Pie Crust

  ● (1) ; 8oz. cream cheese

  ● 1 Cup Sugar

  ● 1/2 Cup peanut butter

  ● 1/2 -3/4 cup hot fudge sauce

  ● (1) ; 8oz. cool whip

  ● 2 peanut butter cups


1.  Heat hot fudge sauce until thin.  Pour thin layer into bottom of crust.  Let cool.

2.  Beat together cream cheese and sugar

3.  Add Peanut butter and beat well.

4.  Fold in Cool Whip

5.  Pour into crust.

6.  Crush peanut butter cups and sprinkle on top.

7.  Chill.


No Responses Yet to “Peanut Butter Cup Pie”

  1. Leave a Comment

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s

%d bloggers like this: