Baked Pizza Dip

15Nov08

Ingredients:

  ● 1 pkg ; (8 oz) cream cheese

  ● 1 tsp. Italian seasoning

  ● 1 pkg ; (8 oz) shredded mozzarella

  ● 1/2 cup pizza or spaghetti sauce

  ● crackers, ; toasted French bread 

Directions:

Beat cream cheese and Italian seasoning until well blended. Spread onto bottom of 9-inch pie plate. Top with layers of 1 cup of the mozzarella and pizza sauce; sprinkle with remaining 1 cup mozzarella. Bake at 350* for 15 to 20 minutes or until mixture is thoroughly heated and cheese is melted. Serve with crackers. Makes 3 cups.

Filed under: Appetizers/Snacks, Dip   |  Leave a Comment
Tags: Cream Cheese, Dip, italian, pizza